Aperi-Wine Summer Edition

Among the vineyards that shape the rolling hills of Torrecuso, every glass of wine tells a story of land, dedication and passion.

It is from this deep connection with the territory that Aperi-Wine Summer Edition was born, the summer event organised by Cantine Iannella, taking place on 24 July 2026 in one of the Sannio's most renowned wine-producing villages and home of the celebrated Aglianico del Taburno.

For one evening, the historic winery becomes a welcoming gathering place where the pleasure of fine food meets the culture of wine and the warm hospitality that has always distinguished this corner of the Sannio.

The event features a refined gourmet aperitif dinner, curated by the Cuochi e Territorio I Pentri Association, offering a carefully crafted journey through fine wines and seafood flavours, designed to showcase the harmony between local wines and high-quality cuisine.

Enhancing the experience is the live performance by Novitango, featuring Gianluca Grasso on piano and Flavio Feleppa on accordion, creating an elegant and relaxing atmosphere among the vineyards of Torrecuso.

One of the most distinctive aspects of this edition is its entirely gluten-free and lactose-free menu, demonstrating how an outstanding gastronomic experience can also embrace inclusivity and meet a wide range of dietary needs without compromising quality or flavour.

More than simply an aperitif, Aperi-Wine is an invitation to slow down, raise a glass and discover the Sannio through its wines, its cuisine and the passion of those who continue to preserve and celebrate one of the region's greatest traditions.